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Assorted sandwiches using Premium Honey Maple Ham, Black Forest Turkey Breast, Deluxe Roast Beef and Honey Pecan Chicken Salad on a fresh baked gourmet silver dollar bun

Hoosier Potato Salad

Broccoli Sunshine Salad

Chinese Cole Slaw

Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

Sensational Salads

Greek Parthenon Salad

Pecan Chicken Salad

Ceasar Salad

Smoked Turkey Bow Tie Pasta Salad

Fresh baked bread with honey cinnamon butter

Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

   

Wrap and Roll

Fabulous Wraps (Including Premium Honey Maple Ham, Black Forest Turkey and Grilled Chicken Breast)

7 Layer Salad

Tarragon Pasta Salad

Homemade salsa and chips

Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

Sampler

Honey Pecan Chicken Salad on petite all-butter croissants

Assorted Fresh Baked Scones (blueberry, apple/cinnamon and raspberry/white chocolate)

Cup of homemade Chicken Velvet Soup

Marinated fresh vegetable salad

Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

   

NEW Sampler

Assorted Fresh Baked Scones (blueberry, apple/cinnamon and raspberry/white chocolate)

Cup of homemade Chicken Velvet Soup

Marinated fresh vegetable salad

Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

Deluxe Sandwich Buffet

Assortment of our Po Boy, New Yorker, Smokey Joe, and Chicken Salad Croissant Sandwiches

Will’s Favorite Salad

Tarragon Pasta Salad

 Fresh Fruit with white cloud sauce

Fresh Baked Dessert Bars

   
 

All of our buffets come with fresh tossed salad with a choice of two homemade dressings and hot fresh baked bread with honey cinnamon butter. Also includes a platter of our fresh baked dessert bars or coffee, iced tea and lemonade. For a single entrée buffet, please select one entree, one vegetable and one starch to compete your buffet. For a double entrée buffet, please select two entrees, two vegetables and one starch to complete your buffet.

   

Deluxe Entrée Buffet

Chicken Mavris

Garlic and Parmesan Encrusted Chicken

Honey Pecan Chicken

Chicken Parmesan

Roast Pork Loin

Burgundy Beef Tips (made with Beef Tenderloin)

Beef Stroganoff

Beef Lasagna

Braised Beef Brisket

Swiss Steak

Atlantic Cod Provencal

Premium Entrée Buffet

Chicken Oscar

Chicken Cordon Bleu

Chicken Marsala

Roasted Beef Strip Loin with Brandy/Portabella Demi Glace

White Feather Farms Pork Chops with fried apples

Salmon Florentine

Pecan Crusted Mahi

Grouper Provencal

Carved Turkey Breast

Carved Steamship Round

   

Fresh Vegetable Choices

Broccoli Cheddar Casserole

Sautéed Fresh Vegetable Medley (10 vegetables)

Candied Baby Carrots

Sautéed Green Beans

Zucchini Provencal

Spinach Soufflé

Starch Choices

Twice Baked Potato Casserole

Garlic Roasted Red Skin Potatoes

Steamed Red Skins with Parsley Butter

Rice Pilaf

Potatoes Au Gratin Casserole

   

*Caesar Salad and Will’s Favorite Salad available for an additional $1.00 per person

Dressing choices include: House Ranch, Red French, Blue Cheese, Sesame Oriental, Raspberry Vinaigrette, Thousand Island and Honey Mustard

   
 

*All include salad choice: Hoosier Potato Salad, Tarragon Pasta Salad, Broccoli Sunshine Salad, or Fresh Marinated Vegetables. Also included is a fresh fruit cup with white cloud sauce and fresh baked dessert bar.

   

Po Boy Baguette: Premium honey maple ham and black forest turkey breast, aged Swiss cheese, homemade Dijonaise with slices of fresh cured garlic dills on fresh baked sour dough baguette.

   

Smokey Joe: Premium black forest turkey breast and smoked Gouda piled on a fresh baked French roll accented with softened herb cream cheese and baby spinach leaves.

   

Classic: Honey Pecan Chicken Salad on a large buttery croissant

   

Waterloo: Alfalfa sprouts, tomato, Bermuda onion, baby spinach, olives and avocado served on fresh baked vegetable bread with vegetable cream cheese and topped with Provolone cheese.

   

California Wrap: Premium black forest turkey breast layered with avocado and bacon rolled in lahvash flatbread accented with a Cheddar cheese spread.

   

The New Yorker: Premium Deluxe Roast Beef piled high on a fresh baked crusty French roll with aged Swiss cheese. Accompanied with homemade Dijon/chive mayonnaise

   
 

*All entrée salads are served with fresh cut fruit with white cloud sauce, fresh baked bread and honey cinnamon butter along with homemade dessert bars.

 

Gilled Salmon Spectacular

Gilled Atlantic Salmon steak sliced and served atop crisp mixed greens with lightly steamed fresh green beans and baby red skin potatoes. Accompanied by balsamic vinegar and extra virgin olive oil, garnished with egg, Bermuda onion and Kalamata olives.

 

The Best Cobb Salad

Mixed crisp greens neatly topped in a colorful presentation of: diced tomato, avocado, bacon, cheddar cheese, green onion, Boars Head Black Forest turkey breast diced, chilled egg. Served with our own Honey Lemon Garlic Ranch.

 

Smoked Turkey Bow Tie Pasta Salad

Using Premium smoked turkey breast, this full-bodied masterpiece is nestled in a bed of baby spinach and garnished with crisp diced fresh vegetables.

 

The Steak Salad

Roast Beef Tenderloin, chilled, sliced and fanned atop crisp greens and garnished with grilled marinated Portabella mushrooms, zucchini, Bermuda onion and sweet red bell pepper. All tied nicely together with a light but flavorful Honey Lemon Garlic Dressing.

 

Ceasar

Crisp French romaine in our own…from scratch…authentic …Caesar dressing, fresh grated Parmesan cheese and crispy croutons. Topped with your choice of grilled chicken, salmon or shrimp.

 

Salad Sampler

Guaranteed to please your palate. Honey Pecan Chicken Salad, Tarragon Pasta Salad, Marinated Vegetable Salad and Fresh fruit with white cloud sauce.